Kitchen

18 min. Spaghettone

€ 16,00

18 Min. Spaghettone of Pastificio Benedetto Cavalier with Cantabrico anchovies, anchovies sauce, Mullet bottarga and bread crumbs // in combination with M.R. Peat whisky 46% - 1,5 cl. - € 3,00
Carnaroli risotto from Delta del Po

€ 15,00

pimpkin, Parmesan cheese and amaretti (min. two people)
Canederli of beetroot

€ 15,00

consommé, duck speck and ginger // we recommend in combination Orchard House 46% - 1,5 cl. - € 3,00
Tagliolini made with chick peas

€ 14,00

almond, salted cod ragù and art tomatoes

“Our Ristretto Burger” with roast potatoes

€ 16,00

Home made bread, beef, pumpink, brie cheese, speck , honey mayonnaise and pepper with dark radish
Our “Vegetarian Burger” with roast potatoes

€ 16,00

Home made bread, legumes burger, portobello mashrooms, braised onion, mustard at grape must, Shropshire and blueberries coulis
Cured meats selection

€ s.q.

from our local producers
Cheese selection

€ s.q.

from "II naso del Vino" & "La Casera"
Suckling pig ribs

€ 20,00

spicy chard and American potatoes // we recommend in combination Copperworks small batch % - 1,5 cl. - € 3,00
Slice of croaker

€ 22,00

celeriac, sorrel and mussels
Goose breast

€ 18,00

carboncelli mushrooms, polenta and blueberries

Zuppa Inglese original recipe

€ 6,00
Mascarpone Creme Brulè

€ 7,00

with raspberry sauce, yogurt and almond crumble // we suggest in combination Lochlea "Sowing edition" whisky 48% - 1,5 cl. - € 3,00
“Tartelletta”

€ 8,00

helzenut, lemon and coriander // we suggest in combination Baldnoch 46,7 % - 1,5 cl. - € 3,00
Chestnut

€ 8,00

lemon and coriander // we suggest in combination Hampden 8 y.o. 46% 1,5% - 3,00€
Waterford sheestown edition 1.2 50%

20,00 €
Chocolate Valrhona selection

20,00 €

( 6 pieces) with different intensities of cacao with three kind of spirits

A little journey into the complex world of whiskey.
Four different courses for every type of palate: